White Cheddar Cheese Sauce
Ingredients: Cheddar Cheese*(Pasteurized Milk, Salt, Cheese Culture, Non-Animal Enzymes), Rice Flour, Whey (Milk Product), Salt, Lactic Acid, Black Pepper, Less than 1% Disodium Phosphate, Citric Acid, Natural Cheese Flavor*
*Dehydrated
??Contains NO Trans Fats / Hydrogenated Oils.
?All products are produced in our own dedicated Gluten Free and Nut Free Facility